August 23, 2012
Life Hack: Warming Cold Butter At The Table
If you’ve ever been to brunch, you know that a perfect piece of toast with some butter can go a long way. But it’s a bit of a pain when the butter comes to the table as a piece of ice instead of a spreadable joy.
Here’s a tip to get your butter to the perfect temperature for spreadability. If you ordered a pot of tea or a cup of coffee, simply place the butter directly between the hot surface of your beverage and another piece of china.
In this case, I had a pot of tea so I wedged the butter between the pot and the cup. It only took a few seconds to get it warmed up. If you’ve got coffee, put the butter under your cup for a few seconds and you’ll get the same results.
Easy!
6 notes
Leave Note / Reblog
butter brunch warming up butter warm butter cold butter teapot tea coffee
6 Notes
-
davebeingdave likes this
-
noodish reblogged this from theartoffood and added:
(via imgTumble)
-
ereyes312 reblogged this from theartoffood
-
ereyes312 likes this
-
notprettyinpink reblogged this from theartoffood
-
taupetoupee likes this
-
theartoffood posted this
