To substitute goat cheese

Someone asked me earlier this week about what to substitute goat cheese with if they don’t like it. I can’t seem to find the reblog in my dash so I’ll answer and hope they find it.
To sub goat cheese (which I know is an acquired taste to many, myself included but now I love it!), try blue cheese or feta. Goat cheese is a lot creamier than the other two but the flavors are similar.
If you don’t like blue cheese or feta (I hate blue cheese, yek) try another soft cheese like brie or, even milder, Camembert.
Hope that answered your question!
(Source: wineandleisure.com)
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food food question tips cooking tips cheese goat cheese feta cheese blue cheese brie camembert
