September 27, 2011


Here’s my 6 Minute French Green Bean recipe that is super delicious every time.
To make for one:
Ingredients:
a small handful of green beans
enough soft cheese (ie brie or Camembert) so that if you were making a sandwich, you’d be satisfied
salt + pepper
crushed rosemary
To make:
If green beans are too bitter that you cannot eat them like chips without cooking them, boil for 3-6 mins depending on how crunchy you like them
In a small bowl add; cheese, s+p, and a small sprinkle of rosemary
Microwave cheese for 30 secs to 1 min, until cheese is melted
While cheese is hot, pour over the green beans
Serve
Eat the deliciousness!

Here’s my 6 Minute French Green Bean recipe that is super delicious every time.

To make for one:

Ingredients:

  • a small handful of green beans
  • enough soft cheese (ie brie or Camembert) so that if you were making a sandwich, you’d be satisfied
  • salt + pepper
  • crushed rosemary

To make:

  1. If green beans are too bitter that you cannot eat them like chips without cooking them, boil for 3-6 mins depending on how crunchy you like them
  2. In a small bowl add; cheese, s+p, and a small sprinkle of rosemary
  3. Microwave cheese for 30 secs to 1 min, until cheese is melted
  4. While cheese is hot, pour over the green beans
  5. Serve
  6. Eat the deliciousness!

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